Champagne Biopic “Widow Clicquot” opens Sonoma International Film Festival’s Tasty Program

Posted on by

By Geneva Anderson

(March 16, 2024)

Haley Bennett rises to become the Grand Dame of Champagne  in Thomas Napper’s “Widow Clicquot”

The Sonoma International Film Festival (SIFF27) is just around the corner, March 20-24.  Set in the heart of the wine country, with a program that emphasizes film, food, wine, parties, and community engagement, SIFF has twice been voted one of the 25 coolest festivals in the world by MovieMaker magazine.  SIFF27 showcases 43 narrative and 16 documentary features plus 48 shorts from over 25 countries. Continue reading →

Shining the Light on Celebrity Chefs and Legendary Wine Country Women at the Sonoma International Film Festival  

Posted on by

By Geneva Anderson

(March 21, 2023)

Long known for its culinary and wine films and now, its celebrity chef events, the 26th Sonoma International Film Festival (SIFF), March 22-26, finds magic in its combo of film, food, wine, parties and its gorgeous wine country setting.  This year’s edition offers 110 films from 32 countries, one world premiere and eight U.S. premieres.  SIFF has always excelled at bringing audiences great stories, especially dramas that find their resolution in working together in a food, wine, or vineyard setting. Its two celebrity chef dining experiences are luxurious splurges that enliven the whole festival experience: the annual Chefs & Shorts dinner and Joanne Weir’s luncheon.

Continue reading →

NEW YEARS CHEER- A Nostalgic Look at Past New Years Through Images, Movies and Music

Posted on by

Welcome 2023!

We have brought back some of our favorite images, videos and music from our last version of this celebration and added new finds and fun. You will find music, food, drinks, photos and more. From Frank Sinatra, Judy Garland and Ella Fitzgerald to Chuck Berry, Etta James, The Ramones, L’l Nas, Nina Simone, and watch The Grateful Dead’s New Year’s Eve 4+ hour concert to close Winterland following a collection of Dead NYE concert posters. There are superheroes, favorite cartoon characters, movie stars from the silent era onwards, comedians including Lucille Ball, Jack Benny, Laurel & Hardy and the Three Stooges plus how to  countdown to midnight with Star Wars.

Continue reading →

THE AUTOMAT–Recipes, In The Movies & More

Posted on by

Assembled by Gary Meyer

(Updated November 21, 2022)

The theatrical release of a new documentary by Lisa Hurwitz, The Automat, has taken me back in time with its wonderful clips from classic movies and discussions of food favorites of our youth from Baked Macaroni and Cheese, Chicken Pot Pie to Custard Cups and Pumpkin Pie. It is essential viewing for those interested in the history of restaurants in the 20th Century, the combining of technology and home-cooked meals and a trip down memory lane even if you were born too late to actually visit one. But we also cover contemporary attempts at automated food. We have included many photos, film clips, recipes, music, and related links to supplement your enjoyment of The Automat now playing in theaters and at film festivals—only on the big screen. 

Continue reading →

ANIMATION EXPLORES NEW DIMENSIONS IN 2022

Posted on by

By Robert Bloomberg

In 1928, inspired by the talkie that changed the world, “The Jazz Singer,” Walt Disney and Ub Iwerks created “Steamboat Willie,” the first cartoon with fully synchronized music and sound effects, demonstrating the potential power and delight of animation. 

The ten films in this year’s Animation Show of Shows perfectly illustrate the culmination of that potential. Most of the shorts, curated and presented by Acme Filmworks founder Ron Diamond, require no subtitles and rely solely on that marriage of image and sound.

Continue reading →

“Hallelujah”- A Gallery of Performances and Interviews

Posted on by

Leonard Cohen’s “Hallelujah” is the subject of a new documentary by Dayna Goldfine and Daniel Geller. Hallelujah: Leonard Cohen, A Journey, A Song opens in theaters exclusively in July and August, 2022. Read the review by Gaetano Kazuo Maida. 

We think you will enjoy seeing a selection from the dozens of musical stars and hundreds of amateurs (often on TV talent search shows), professional and community choirs, symphony orchestras, TikTok sensations, and many others who have found satisfaction with this beautiful music and its many verses to interpret.

Continue reading →

The Inspiration for the Film “My Vote Registration Vanished in 2016” 

Posted on by

By Ashia Solei

It’s true – in 2016, I went to vote at the same polling place where I’d voted for a decade and had received a postcard in the mail confirming I was registered.  This time when I went to vote, I was told my name wasn’t on the voter rolls and was asked if I wanted a provisional ballot.  Reluctantly,  I voted with a provisional ballot because I knew a dirty little secret about us voting: provisional ballots do not have to be counted.  Whether a provisional ballot is counted varies according to county practices, and some practices can be biased.

Continue reading →

Devour! Chefs & Shorts: Food, Film & Wine

Posted on by

By Geneva Anderson

Jetting out of Halifax is rarely simple for Devour! The Film Food Fest co-founders, Lia Rinaldo and Chef Michael Howell.  As they headed for the 25th edition of the Sonoma International Film Festival, they were schlepping 400 Sober Island Oysters and several bottles of Domaine de Grand Pré’s prized sparkling Champlain Brut.  The special cargo was for Chef Howell as he organized his own appetizer while juggling the details of numerous other participants in the eagerly-awaited SIFF | Devour! “Chefs & Shorts Culinary” Event Honoring Chef Jacques Pépin.

Michael Howell and Lia Renaldo. Photo courtesy Devour!

Continue reading →