By Vince Keenan
BREWMASTER (U.S.A., 2018). Douglas Tirola directed 2013’s HEY BARTENDER, a documentary about the classic cocktail renaissance. He tackles a similar subject with his latest film, on the burgeoning craft beer scene.
By Vince Keenan
BREWMASTER (U.S.A., 2018). Douglas Tirola directed 2013’s HEY BARTENDER, a documentary about the classic cocktail renaissance. He tackles a similar subject with his latest film, on the burgeoning craft beer scene.
by Daniel Barnes and Darcey Self-Barnes
Uncle Fester Batch #4 (Sudwerk) 9.3% ABV Available at Sudwerk Dock Store through Brewers Cut membership (16.9 oz. bottle) and poured into mini wine glasses. This barrel-aged doppelbock from Sudwerk.
Uncle Fester Batch #4 (Sudwerk)
9.3% ABV
Available at Sudwerk Dock Store through Brewers Cut membership (16.9 oz. bottle) and poured into mini wine glasses. Continue reading
by Daniel Barnes and Darcey Self-Barnes
9.5% ABV Purchased at Bottle Barn in Santa Rosa ($5.99/22 oz. bottle) and poured into tulip glasses. Continue reading
Mild ale is one of the most endangered styles in commercial production. Continue reading
DUCK! The Movies Are Coming At You! Continue reading