Down the Hatch: The Rob Roy, the Blood and Sand, and the Mamie Taylor

Posted on April 9, 2015 by Kenn Fong

They’re scarce beasts, Scotch cocktails. Whether smoky or peaty, Scotch whisky is viewed as a lonely, Brontë-esque figure on the moors, demanding to be savored in solitude. Continue reading →

Shaken & Stirred: Rob Roy—To Be or Not to Be the Bad Guy

Posted on February 5, 2015 by Kenn Fong

by Michael Cecconi

So are we supposed to root for the good guy? Continue reading →