Barbarella Gives a Physical-According to AI

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By Gary Meyer and his AI bestie  (April 15, 2025)

When I read that (not my) POTUS was getting his physical from a Dr. Barbabella I misread it as the French satirical science fiction comic strip heroine created by Jean-Claude Forest and subsequent popular movie starring Jane Fonda, “Barbarella.”  I wondered what ChatGBT could do with that. You will note in the comic strip balloons there are misspelled words and the bottom panels are partially cut off sometimes. ChatGBT  wants to be sassy and hip in its responses.

I asked for : “BARBARELLA as a doctor treating Donald Trump.”

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Cake Happens in San Francisco

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“CAKE PICNIC™ was born out of a simple desire to eat a lot of cake. And be surrounded by friends,” writes founder Elisa Sunga. “It is a gathering for the love of cake. It celebrates cake in all of its forms — chiffon cakes, upside down cakes, Princess cakes, Russian honey cakes, meringue cakes, jello cakes, trifles, multi-tiered cakes, sponge cakes, butter cakes, and more. Continue reading →

Return to Berlin & Beyond 2025 

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By Meredith Brody

(March 26,2025)

What are my strategies for choosing what to see at a beloved SF film festival when much of what is offered are unknown titles? Sometimes all it takes for me to want to see a movie is a word or two.

Berlin & Beyond Film Festival

While perusing the twelve film lineup of the upcoming Berlin and Beyond Film Festival, the 29th iteration presented by the Goethe-Institut, this happens several times. Continue reading →

THE JOYS AND CHALLENGES OF MAKING A FILM ABOUT MARCELLA HAZAN

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Director Peter Miller talks with Geneva Anderson

(March 20, 2025- foods mentioned with an * behind them open to recipes)

Marcella Hazan is the secret ingredient that made Italian cuisine irresistible to Americans. Through her cookbooks and teaching, she taught home cooks to focus on fresh ingredients and master simple techniques to unlock flavor, which is what truly matters in food.  Emmy and Peabody Award winning director Peter Miller’s thoroughly engaging new documentary, “Marcella,” which just won a Taste award for best feature, masterfully pieces together Hazan’s life (1924-2013) and legacy.

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A Feast of Cinematic & Culinary Delights

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A Marcella Hazan tribute dinner, 17 food-related films, and Michelin Chef Yoshinori Ishii’s masterclass on Japanese cuisine highlight a wine country festival starting Wednesday with 90+ events.

By Geneva Anderson

(March 16, 2025)

The Sonoma International Film Festival (SIFF), March 19-23, offers an extravaganza of groundbreaking cinema, food, and fun spread over five days in glorious Sonoma, the heart of the wine country. All films are screened at venues in or within walking distance of the historic town square making SIFF one of the country’s most laid back and enjoyable festivals.  The full line-up includes over 90 films.

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SUDDENLY SOMETHING CLICKED

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An excerpt from Walter Murch’s upcoming book on “The Languages of Film Editing and Sound Design”

Award winning editor Walter Murch will be in conversation after a screening of “Her Name Was Moviola” on Friday, March 21 at the Smith Rafael Film Center @ 7pm. He will discuss the kind of editing equipment used for decades with celluloid and how his work has changed in the digital age. Moviolas and other equipment will be on display. For full information and to buy tickets go here.

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Dogs and Inmates Finding their Way Home

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UNDERDOGS is a special film that follows minimum-security prisoners as they care for and train homeless dogs with behavioral issues that have made the dogs —- until now —- unadoptable.   Positive Reinforcement helped both dogs and inmates find their way back home. 

A Director’s Event with live music from the soundtrack and a film screening followed by a Director’s Q&A will take place on Thursday March 20, 2025 at the Sunrise Center, 645 Tamalpias Drive, Corte Madera from 6:30-8:30 pm.  Tickets and more information here. Continue reading →

Wrestling the Angel: Two Bay Area filmmakers compose an intimate portrait of a California artist at crossroads

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By Farwa Ali          (January 30, 2025)

Graceful veined hands turn the seashell over a few times in reverent contemplation. A few moments later artist Ann Arnold tosses the seashell back into the rippling cerulean waves lapping against the shore of San Francisco’s Baker Beach. It has completed its journey, traveling from the ocean into Arnold’s life; where she has acknowledged its value, captured its luminous existence in her painting, and respectfully returned it to the ocean from whence it emerged. Wrestling The Angel – an Artist’s Passage, does more than capture Arnold’s artistic journey.

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