Feast on Gold; he’s the real thing

goldfolderart6by Patricia Unterman

[Read Gaetano Kazuo Maida’s review here.]

There aren’t very many of us who actually have worked as food critics for print publications. I did it for 15 years at the San Francisco Chronicle and for about 15 more at the San Francisco Examiner. Way back when I started, no editorial wall stood between advertising and criticism, at least when it came to restaurants. If a restaurant advertised, it got written up. To the Chronicle’s credit, it changed its policy shortly before I was hired, but it left me to make up the rules about fairness (number of visits, anonymity, paying for everything) and conflict of interest; I happened to co-own and cook at a restaurant in San Francisco. Continue reading

Book cover

Revisiting Walter Kerr’s THE SILENT CLOWNS

by Lincoln Spector

This Saturday night, November 14, the Niles Essanay Silent Film Museum will screen the remarkable Raymond Griffith vehicle and Civil War comedy, Hands Up! An almost-always dapper and unflappable gentleman, Griffith could get into the most bizarre situations and get out of them again with seeming ease. And if memory serves (I haven’t seen the film in decades), Hands Up! is a minor gem. Continue reading