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Tag Archives: goat

The Secret Restaurant: Goat–The Old Red Meat

Posted on August 26, 2014 by garyedf

by Peter Moore

Goat is not so much an acquired taste as an abandoned one. People have been eating goat for centuries, just not so much in America. It’s lean and gamey and outside the comfort zone of modern American food. Middle Eastern and Mexican communities have always cooked goat, but it wasn’t that easy to find—certainly not in the supermarket meat counter.

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