More Loudly Anticipating the San Francisco Silent Film Festival

Part Two- What I Will Be Seeing

By Meredith Brody

May 4, 2022

I learned my lesson early with the San Francisco Silent Film Festival: GO TO EVERYTHING.

The first year I attended, I cherry-picked only the movies I hadn’t seen before.  The ones I went to were such a revelation – both in the presentation and the group experience – that my heart hurt as I walked away.  What a MAROON I was. Even a movie I thought I knew well would be a fresh experience, featuring as it did not only live music, but one of the world’s great audiences. There’s a kind of euphoria that sets in when you commit to seeing everything on offer. Continue reading

FELLINI 100 : A Celebration in Images, Words and Music

by Gary Meyer

“Why don’t you make films in color?” Federico Fellini was asked shortly after his 1963 black and white hit 8 ½.  He explained that it was not his right to determine for the audience the exact color of, say, a blade of grass or the blue in the sky. I was a teenager with a passionate interest in all kinds of movies, especially the exotic foreign films playing at theaters like Mel Novikoff’s Surf Theatre, Pauline Kael and Ed Landsburg’s Studio & Guild Cinemas and at the San Francisco International Film Festival— this intriguing answer that made sense to me until his next feature came out where he more than broke his rule. Juliet of the Spirits was so overwhelming in its use of color one might have thought it was soon to be banned and he needed to splash every tint and tone across the screen while he could. I loved it in 1965 and can’t wait to see it again on the big screen as part of the Fellini 100 celebration through May 14, 2022 at BAMPFA.

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FELLINI IN MOTION

We love Fellini and we love trailers that tease us to want to see the full features.

In March 2020 the Berkeley Art Museum/Pacific Film Archive was starting an extensive Fellini 100 series when Covid shut the Museum down.  But the Fellini Celebration is back, playing through May 14, 2022.

We are pleased to present a collection of trailers, interviews and appreciations of Federico Fellini in honor of his belated 100th birthday.

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The Truffle Hunters: A Flavorful Life

By C.J. Hirschfield

You may assume that the stars in this delectable new documentary feature are human; and some of them are. But when you experience an exhilarating dog’s eye-view of a hunt to find the rare and wondrous fungus and hear the excited snuffling sounds of success, you understand that there would be no truffle hunt without some very canny canines. Both they—and the aromatic white Alba truffles they hunt—are worth their weight in gold.

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SPICE UP YOUR FOOD: RECIPES

Curated and adapted by Gary Meyer

Spices from the Oaktown Spice Shop can take a very good dish to new levels.

C.J. Hirschfield wrote about Oaktown as they have adapted during the pandemic to provide their goods to home chefs around the world. EatDrinkFilms has chosen some recipes and comments from their website (plus one of our own) to get you started.

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There is a full meal starting with Bloody Mary cocktails, a zucchini salad, strawberry spaghetti, and chewy molasses cookies for dessert; plus great popcorn idea to eat while watching an after-dinner movie.

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