Doing Good While Drinking Well

by Risa Nye What does someone who writes about spirits and cocktails do when she goes out of town? As it turns out, she visits a distillery. Call it a busman’s holiday. But a recent trip to Los Angeles involved a trip to the Greenbar Craft Distillery, where my fellow tasters and I learned the […]

Hitchcock, Truffaut, Carbon Negative Craft Cocktails and James Dean’s Favorite Foods.

Dear Friends, Ever heard of Hitchcock or Truffaut? Most likely you have seen some of their movies—possibly more of the work they directed than by other filmmakers. Our focus this week is on the new documentary Hitchcock/Truffaut as the French director’s daughter Laura and independent filmmaker Roger Leatherwood take turns writing about it. Pam Grady […]